DOCG Classico

Pale yellow colour with warm golden hues. Intense bouquet, with marked fruity and floral notes. Typical smooth flavour, lingering with elegant tones of almonds.

Winemaking Process

The grapes are cleaned and cooled. Dynamic skin maceration, exploiting the fermentation gases and traditional punching down. Controlled fermentation temperature.


Few months exposure to its fine activated less. Controlled clarification temperature and conservation in steel vats.


Perfect with tasty entrées, with fish and white meats.

Serving Temperature

Uncork at last moment and serve at 10°C

Give yourself a special moment… choose Le Carline, unique and quality wines, to share with the ones you love.